Muffins

Ingredients:

Butter          1 cup
Egg           2
Flour         2 cups
Sugar         1 cup
Baking powder     3 teasp
Milk           1 cup
Almond and coconut       for garnish

Method:

• Beat egg-white and egg-yolk separately.
• Now mix sugar in egg-yolk.
• Mix flour , baking powder , milk  and oil in a bowl 
• Now mix all the things togather.
• Put the mixture in fridge for an hour.
• After an hour , put the mixture in mini cake pans or on muffin papers.
• Bake for 20 minutes and garnish with almonds and coconut.