Trifle

Ingredients:

Custard powder                   1/2 cup
Milk                                     1 kg
Sugar                                   1/2 cup
Bananas                               4
Apple                                  2
Mango                                 1
Peach(optional)                    1
Tea cake                             1
Jelly(red and green)              1 , 1 packet

Cooking Directions:


  • Make custard after cooking milk , sugar and custard powder.
  • Cut the apples , peach and mango in cubes.
  • Cut the bananas in pieces.
  • Make jellies and cut into pieces.
  • Put the cake pieces , bananas , mangoes , apples and peaches in a square dish.
  • Now put the custard on the cake and fruits .
  • Now garnish with jelly and put it in the fridge.
  • Serve it after cooling.


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